New+Old -> Better?

Ok, I admit, those peanut brownies were not the greatest thing in the world. I had a mild stomachache afterward. Anyway, I really liked the creative message of the activity. I'm a casual cook, and jump at the chance to add new ingredients to old recipes. It carries over into my drinks (wooooo! 21!) and into my (limited) glass blowing. In fact, I think I'm going to try something new (based on something old) today. I'll let you know how it works out.